Kreieren Sie Ihre eigenen Zitronenravioli aus Menton in einem exklusiven Workshop, der von den Maîtres Artisans Luisa und dem Pastaio-Koch Riccardo von Pasta Piemonte geleitet wird.
This unique workshop allows you to discover the art of preparing Menton lemon ravioli, a subtle marriage between local flavors and traditional know-how.
Program:
Selection of ingredients and secrets for perfect dough, learning how to shape authentic ravioli, final tasting to savor your creations.
This adults-only workshop is an opportunity to enjoy an exceptional culinary experience and leave with your own homemade ravioli, ready to enjoy at home.
